Kodi pali kusiyana kotani pakati pa gelatin ndi hpmc?

Gelatin ndi hydroxypropyl methylcellulose (hpmc) onsewa amagwiritsidwa ntchito m'mafakitale osiyanasiyana, kuphatikizapo chakudya, mankhwala opangira mankhwala, zodzoladzola, ndi kupanga. Komabe, zimasiyana kwambiri mu kapangidwe kawo, katundu, gwero, ndi ntchito.

1. Kuphatikizika:

Gelatin: Gelatin ndi mapuloteni omwe amachokera ku collagen, omwe amapezeka mu minofu ya nyama monga mafupa, khungu, ndi cartilage. Imapangidwa ndi pang'ono hydrolysis a collagen yotulutsidwa kuchokera ku magwero awa, makamaka bovine kapena porcine. Gelatin amapangidwa makamaka ndi ma amino acid monga glycine, proline, ndi hydroxypline, yomwe imathandizira kuti ikhale malo ake apadera.

HPMC: Hydroxypypylth Methylcelulose, ndi polymer yopangidwa ndi semi yomwe yachokera ku cellulose. Cellulose ndi polysacchacchacide wopezeka mumiyala ya cell. HPMC imapangidwa kudzera mu kusintha kwa mankhwala a cellulose, kuphatikizabe mpweya wa ma hydroxyl ndi methoxy ndi hydroxypyl magulu. Kusintha kumeneku kumawonjezera kusungunuka kwake ndi zinthu zina, kupangitsa kuti ikhale yoyenera pamapulogalamu osiyanasiyana.

2. Gwero:

Gelatin: Monga tanena kale, Gelatin makamaka amapangidwa ndi nyama collagen, ndikupangitsa kuti isakhale yoyenera kwa masamba ndi vegans. Magwero ambiri a gelatin amaphatikiza zikopa za ng'ombe, nkhumba, ndi mafupa.

HPMC: HPMC, yochokera ku cellulose, nthawi zambiri zimakhala zobzala. Ngakhale zimatha kusinthidwa kuchokera kuzomera zingapo za chomera, kuphatikizapo zamkati ndi thonje, nthawi zambiri zimawonedwa, nthawi zambiri zimawonedwa ngati zaluso komanso vegana. Izi zimapangitsa kuti mudziwe bwino mafakitale omwe katundu wa nyama amapewedwa.

3. katundu:

Gelatin: Gelatin amakhala ndi zinthu zapadera monga zopindika, zikukula, kukhazikika, komanso kumenyana. Imapanga ma gels osinthika mwamphamvu mukasungunuka m'madzi otentha ndikukhazikika, ndikupangitsa kukhala koyenera kugwiritsa ntchito mitundu yosiyanasiyana m'matoma okonda ku Gumy monga marsyalls, ndi zakudya zopatsa mphamvu za gelatin. Gelatin amawonetsanso katundu wopanga mafilimu, ndikupangitsa kuti ikhale yothandiza pa makapisozi ndi magwiridwe antchito.

HPMC: HPMC ndi polymer yosiyanasiyana yokhala ndi katundu yemwe amatha kupangidwa molingana ndi kulemera kwake, digiri yolowa m'malo mwake, komanso mafayilo. Imasungunuka m'madzi onse ozizira komanso otentha, ndikupanga zomveka, zothetsera ma viscous. HPMC imadziwika kuti mawonekedwe ake, akuthirira, ndi kumanga, ndi kutulutsa zinthu. Nthawi zambiri imagwiritsidwa ntchito ngati ma virus osintha ndi okhazikika pa mankhwala, zodzoladzola, zomata, komanso zida zomangira.

4. Kukhazikika:

Gelatin: Gelatin amatha kukhala ndi chidwi ndi kusintha kwa kutentha ndi kusintha kwa PH. Itha kutaya luso lake lopindika pamtunda wa acidic. Zinthu zochokera ku gelatin zimathanso kuwonongeka ndi tizilombo tating'onoting'ono pofikira nthawi, zomwe zimapangitsa kuchepetsedwa ndi moyo wa alumali.

HPMC: HPMC imayendera bwino kwambiri kutentha ndi ma p ph milingo yoyerekeza ndi gelatin. Zimasunga mamasukidwe ake komanso zinthu zina mu acidic kapena madera a alkali, zomwe zimapangitsa kuti zikhale zoyenera mapangidwe osiyanasiyana omwe amafunikira kukhazikika pansi. Kuphatikiza apo, zinthu zochokera ku HPM zimakhala ndi moyo wautali poyerekeza ndi zopangidwa ndi gelatin.

5. Ntchito:

Gelatin: Gelatin imapeza ntchito kwambiri pazambiri zamalonda pazogulitsa zakudya, confectionery, zinthu zamkaka, ndi nyama. Zimagwiritsidwanso ntchito mu mankhwala osokoneza bongo kuti azisintha mankhwala osokoneza bongo, mavitamini, ndi zowonjezera, komanso pojambula, komanso kugwiritsa ntchito zina zamafakitale.

HPMC: HPMC ili ndi ntchito zosiyanasiyana pamakampani angapo. Mu mankhwala opangira mankhwala, amagwiritsidwa ntchito ngati khola mu piritsi, mawonekedwe osintha mu madzi amadzimadzi, komanso wothandizira makanema pakuyaka mapiritsi ndi makapisozi. M'makampani azakudya, hpmc amakhala ngati thickir, okhazikika, ndi emulsifer mu zinthu zosiyanasiyana. Amagwiranso ntchito zodzikongoletsera za kupanga mawonekedwe ake komanso kukula kwake, komanso m'matavala omanga monga matope, omata, ndi ma tile posungira madzi.

6. Maganizo a Maganizo:

Gelatin: kutengera gwero lake ndi kukonza njira, gelatin imatha kudzutsa nkhawa zokhudzana ndi zoletsa zachipembedzo, komanso malingaliro komanso chikhalidwe komanso chikhalidwe. Kuphatikiza apo, malamulo enieni angagwire ntchito pakugwiritsa ntchito gelatin m'maiko osiyanasiyana, makamaka pankhani ya chitetezo chake komanso kulemba zofunikira.

HPMC: HPMC imadziwika kuti ndi yotetezeka (gras) ndi olamulira monga chakudya cha US chakudya ndi mankhwala osokoneza bongo (FDA) ndi olamulira a ku European 50 (Efsa). Amalandilidwa kwambiri kuti agwiritsidwe ntchito chakudya, mankhwala opangira mankhwala, ndi ntchito zina, ndi zoletsa zochepa, makamaka monga zokonda zachipembedzo kapena zachikhalidwe.

Pomaliza, Gelatin ndi HPMC ndi zida ziwiri zosiyanitsa ndi zojambula zapadera, katundu, ndi ntchito. Pomwe gelatin imachokera ku chinyama komanso makamaka kugwiritsidwa ntchito pazomwe zimayambitsa chakudya ndi mankhwala opangira mankhwala, hpmc ndi polymer yodziwika chifukwa cha kukhazikika kwa mafakitale osiyanasiyana. Kusankha kwa Gelatin ndi HPMC kumadalira zinthu monga zoletsa zakudya, zofunikira kugwiritsa ntchito, malingaliro owongolera, komanso zokonda za ogula.